Chicken Feta Burgers with Radish and Cucumber Tzatziki

These chicken burgers have so much flavor! Ground chicken by itself can be a bit bland, so I added lots of yummy spices and feta to jazz it up. Radishes aren’t typically added to tzatziki sauce,  but I really like the color, crunch and slightly spiciness they provide. I suggest serving these burgers with lettuce […]

Dill Chicken Salad Lettuce Wraps

I feel like fresh dill is sometimes overlooked at the grocery store, but it adds incredible flavor to marinades and sauces. I have made a variety of chicken salads and this one is definitely now one of my favorites! You can serve this chicken salad on bread or with crackers, but I like serving it […]

Sopa de Lima (Mexican Lime Soup)

Josh and I recently took a food tour in Cozumel, Mexico and it was so fun to try some real Mexican food. We tried cactus quesadillas, this soup, pulled pork (cooked in banana leaves), grouper ceviche and whole fried lion fish. This soup stood out because it was so full of flavor and unlike any […]

Chicken Sausage Pesto Pasta with Roasted Italian Veggies

My veggie love continues this week with this amazing pasta dish (half of the veggies are hidden in the pesto!). The crispy chicken sausage adds a good dose of lean protein and amazing flavor, but if you want to keep this dish vegetarian, simply omit it or swap in some white beans or chickpeas. 1. […]

Vegetable and Homemade Chicken Wonton Soup

By January, I feel like I’m constantly craving warmth. If I’m not working, I’m at home in my sweatpants, robe and slippers and hiding under warm blankets (time for a sunny vacation it seems…). In the mean time, warming foods like this yummy chicken soup are good for the soul. This recipe is a fun […]

Chicken Meatballs with Avocado Feta Dip

Tis the season for entertaining and I am always thinking of new and exciting appetizers to serve. Many of the appetizers served around the holidays can be pretty calorie-laden, so I figured I would share a recipe that is not only delicious, but also good for you. These also make a great make-ahead lunch served […]

Bloody Mary Grilled Chicken Wings with Horseradish Dip

There are a lot of hidden gems at the farmers market. This past weekend we picked up some locally produced bloody mary mix (Brewt’s) that is so fresh and tangy. I love any pre-made mixes where I can read and understand the ingredient label! To say it made a good marinade for chicken wings is […]

Lemon-Thyme Grilled Chicken with Apple, Bacon and Celery Slaw

I love being outside and grilling when the weather gets warmer. I find grilling to be the quickest (and one of the healthiest) ways to get dinner on the table fast. For this recipe, I recommend marinating the chicken the night before to really get the citrus flavor to soak in. Serve this with a […]

Nashville Hot Chicken Tenders

With picnic season right around the corner, fried chicken is often a staple. I had hot chicken when I visited Nashville a few years back and I was immediately hooked. This chicken has just the right amount of heat and sweet. I like serving mine over waffles, but it’s also great served over a bed […]

Chicken Caesar Salad with Lemony Parmesan Croutons and Julienned Radish

Today I was craving a big salad after several days of eating out for birthday celebrations. Everyone loves a good Caesar salad, but this one is highlights the flavors of spring with the addition of radishes and lots of lemon juice and zest. The best part of this salad (in my opinion) are the crispy, […]