I’m Chef Jen, and I use healthy ingredients to create beautiful & delicious meals.

I specialize in making healthy meals with lots of flavor. Before coming home to West Michigan, I worked as a recipe developer in Chicago, creating hundreds of recipes based on seasonal fruits and vegetables. I also worked as a dietitian and culinary expert at a Mid-Western grocery store chain where I provided nutrition counseling and cooking classes.

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"Jen teaches that healthy cooking does not need mean sacrificing flavor. Her recipes are easy to replicate and the cooking tips are practical. Jen is a wonderful resource for anyone who wants to eat better."

Debbie W.