This soup is one of those recipes that begs to be prepared on freezing cold days like these. The mushrooms bring deep, savory flavor, the sour cream adds silkiness, and the lemon and dill bring a fresh, tangy finish. It’s cozy, simple, and perfect with a piece of crusty sourdough bread on the side. 2. … Creamy Dill Mushroom Soup
When you’re craving something creamy and comforting but also chock-full of veggies, this soup is the perfect bowl to cozy up with. Tender noodles simmer right in the pot with cremini mushrooms, zucchini, yellow squash, carrots and spinach for an easy meal that seems both hearty and wholesome. Serve it topped with a sprinkle of … Veggie Lasagna Soup
This creamy and delicious stew is perfect for the fall weather that is upon us. I would make this meal in any season, however, because it’s so tasty. The veggies, kale and chicken compliment the parmesan tomato broth so beautifully. Serve this with crusty bread to soak up all that flavor! 2. Add chicken and … Chicken Gnocchi Stew
Soup is one of the best make-ahead meals to enjoy throughout the week for lunch or dinner. This cheesy broccoli, potato and bacon soup is super flavorful and tastes even better the next day. Serve this crusty bread for a simple meal that is sure to satisfy the whole fam! 2. Add onion and carrot … Creamy Potato and Broccoli Soup
This is comfort in a bowl! I used some leftover turkey from our holiday meal and repurposed it into this delicious soup. Serve this with a side of crusty bread and get cozy! 2. Stir in garlic, flour, salt and pepper. Cook for 1 minute, stirring continuously. 3. Add turkey (or chicken) stock and rice … Turkey and Wild Rice Soup
Pumpkins and all types of squash are available at the market right now and I believe they are more than just a decoration. The combination of roasted tomato and pumpkin works so well together – both add their own unique sweetness which means I didn’t have to add any sugar to the soup. Serve this … Roasted Pumpkin and Tomato Soup
Josh and I have been watching a lot of “Stanley Tucci: Searching for Italy” and I’ve been so inspired by their way of cooking. They use minimal ingredients in their dishes, but they use the best and freshest ingredients they can find. While we don’t have the same tomatoes they do, we do the best … Roasted Tomato and Bean Stew
If you’re like most people this time of year, you probably have some leftovers veggies, cheese and ham in your fridge from the holiday festivities. This soup is a perfect way to utilize those ingredients! The Swiss cheese toasts compliment the salty ham perfectly and the beans and veggies help make this a complete meal. … Ham and White Bean Soup with Swiss Cheese Toasts
Whenever the weather starts to turn cooler, I crave a big bowl of chili. There are so many ways to make chili (as you’ll see on my website – I’ve made lots over the years). For this recipe I decided to lighten it up by using ground chicken instead of beef and I added sweet … Ground Chicken and Sweet Potato Chili Mac
Seafood chowders are one of my favorite types of soup – the flavor reminds me of sitting by the ocean! I love making soup or stew any time of the year. This chowder is full of delicious veggies and big chunks of salmon (yum). Fresh dill ties the whole dish together! Serve this with crackers … Salmon Chowder
