It’s not often that I give myself a pat on the back, but these were just that good. The subtle flavor of green tea paired with sweet vanilla and almond is perfection. Serve these cookies with hot tea or coffee and have your friends begging for the recipe! You can find matcha (green tea powder) … Matcha Almond Cookies
While I’m not the biggest baker, I can’t resist anything dark chocolate. These cupcakes are super moist and flavorful thanks to the olive oil and buttermilk and they’re the perfect portion so you can enjoy one for breakfast, a snack or dessert! 1. Preheat oven to 350. Fill 2 muffin tins with cupcake liners. 2. … Chocolate Chip Olive Oil Cupcakes
Growing up in a family where several members have diabetes, I like making recipes with less sugar that still taste amazing. These muffins are the best! The pumpkin and banana keep them super soft and chewy (and also provide a great flavor) and they have just the right amount of chocolate to balance everything out. … Chocolate Chip Pumpkin Muffins
It’s blueberry season and I am fortunate enough to live right where they are grown so I know I’m getting the freshest berries around. With 90 degree days right around the corner, I love having a cold, sweet treat waiting for me in the freezer. These popsicles are the perfect combination of sweet and tart, … Blueberry Basil Pops
Although it’s still too chilly outside for my liking, seeing things begin to thaw makes me smile. While dreaming of warm weather, I started to think about my trip to Florida a few years back where my mom and I had the best Key Lime pie ever. I decided to combine those flavors with my … Coconut-Key Lime Pie with Raspberry Coulis
Oh, Valentine’s day. While I do enjoy celebrating with my husband, I think every day should be a celebration of love (cheesy, I know). With that said, I’ll take any excuse to make a chocolate treat, since we don’t often have sweets around the house. These brownies do not disappoint. The whipped cream adds a … Dark Chocolate Black Bean Brownies with Fresh Strawberry Whipped Cream
Growing up with a sister who has diabetes, we were always doing our best to watch carbs and make sure there were desserts she could enjoy as well. Her go-to dessert that she would prepare for us was what she called “5-minute mousse” which was simply sugar free pudding and whipped topping. It’s the easiest … Cherry and Pomegranate Chocolate Mousse Parfaits
While I’m not the biggest dessert person, I can never resist sweet baked apples and a warm, crumbly crust. Cinnamon whisky (aka Fireball – cue the Pitbull dance party) can be seen at pretty much any football tailgate these days, but since I had a bottle in the freezer, I figured why not bake with … Whiskey Apple Crumble
I’m not the biggest dessert person, but there’s something comforting about a cold sweet treat on a hot sunny day (especially if it’s chocolate!). This creamy, decadent dish is the perfect combination of bitter dark chocolate, sweet raspberries and cooling mint. If you want a completely dairy-free dessert, simple use dairy-free chocolate chips (like Enjoy … Simple Dark Chocolate-Raspberry Ice Cream
Unlike several of the customers I talk to, breakfast is my favorite meal of the day and I always make time for it. The key to a balanced breakfast is including a protein, carbohydrate and fat to keep you full and satisfied until lunch. Although I’m normally a peanut butter girl, one of my friends … Almond Butter Banana Bread
