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Watermelon Gazpacho

The summer heat is back in full force! When it’s this warm outside, I crave anything chilled. Gazpacho is one of those foods I don’t make that often, but is perfect this time of year. It’s so refreshing and takes literally 5 minutes to make. This soup is traditionally made only with tomatoes and fresh Watermelon Gazpacho

Hatch Chile Chili

Have you ever tried hatch chiles?  Located right in the middle of the Rio Grande agricultural territory, Hatch, New Mexico declared itself to be the chile capital of the world. “Hatch Chiles” refer to the five or six main cultivated varieties of New Mexico chiles. Hatch chile’s peak season begins mid-to-late August, so right now is the Hatch Chile Chili

Simple Salads

Lunch is often the meal I struggle the most with – I’m always craving something satisfying that will keep me full throughout my busy afternoon. These 2 simple salads are easy to make the night before and are super flavorful. Using Greek yogurt for both of the dressings saves a few calories and adds  extra Simple Salads

Cooking with Greek Yogurt

Greek yogurt is one of my favorite foods. While it’s mostly sold as a breakfast or snack item, I enjoy incorporating it into different dishes for added protein and flavor. In this case, I prepared a yogurt topping for chicken. While it sounds a bit unique, the end result is a chicken breast that is Cooking with Greek Yogurt

Local Produce

I’m a huge fan of buying local produce. It tastes garden-fresh and with less distance to travel, you are guaranteed a fresher product. This time of year, sweet corn, tomatoes and cucumbers are great vegetables to incorporate into your favorite salads or pasta dishes. Grilled Zucchini and Tomato Salad Serves 4 All you need: Marinade Local Produce

Cherries

Summer is a perfect time to pick up some fresh, sweet cherries! They’re bursting with flavor and health benefits. They are among the top 20 foods with the highest concentration of antioxidants. They are heart healthy and contain melatonin, so they are a great food to incorporate into your diet if you need help regulating Cherries

Leafy Greens

Leafy greens are a vegetable you know you should be eating but may be a little uneasy to try. Well, I’m here to show you they can be super delicious if prepared correctly. Here are four recipes to try this summer that are satisfying and may actually leave you craving more! Kale: Excellent source of Leafy Greens

Blueberries

July is blueberry month! That means this is the perfect time to stock up. And why not? These beauties are bursting with flavor and nutritional benefits. Here are some tips on how to buy/store/use one of my favorite fruits:

Flatbread Pizza: Two Ways

Flatbread pizza is one of my favorites. The thin, crispy crust is the perfect compliment to the tasty toppings. I decided to make two of my own versions on the grill – enjoy!                                       Thai Chicken Pizza Flatbread Pizza: Two Ways