
Roasted Brussels Sprouts with Pomegranate, Toasty Hazelnuts and Dijon Vinaigrette
Thanksgiving is right around the corner and it’s time to get your menu together! Side dishes are always the star of the show at our feast and I love coming up with different ones every year. These Brussels sprouts are sure to be a hit – they’re the perfect combo of sweet and salty. One … Roasted Brussels Sprouts with Pomegranate, Toasty Hazelnuts and Dijon Vinaigrette