Every once in a while, Josh and I crave a big, leafy green salad with lots of healthy protein on top. This salad not only looks gorgeous, but it tastes so good and is chock-full of heart-healthy fats. This is one recipe that you will want to make again in the summer to eat outside … Strawberry Chicken Kale Salad with Jalapeno-Basil Vinaigrette
I’m a fan of anything sweet and spicy and this chicken hits all the right notes if you’re craving those flavors. Harissa is a North African hot chili pepper paste that works great in sauces, marinades and as a garnish for eggs (my favorite). I found it on a grocery shopping trip recently and was … Harissa Chicken with Herbed Couscous
During the busy work week, roasted chicken is a perfect go-to meal that tastes great, can feed the whole family and leaves your house smelling amazing. If you’re a sweet and salty fan like I am, this recipe will be one you hold onto. The grapes and onions become almost like candy as they caramelize … Herb Roasted Chicken and Grapes with Balsamic Vinaigrette
When it comes to lunches, I prefer a meal that is protein-rich that won’t weigh me down. I’m a huge fan of Asian flavors, so this dish hits the spot. Chock-full of lean chicken and colorful veggies, this is a meal you can prep and enjoy throughout the week (and feel good about). I like … Chicken Egg Roll Bowls
After weeks of large meals, I’m definitely ready for something a little lighter. This chicken salad is one of my favorites. It has so many different textures and flavors and the wonton cup serving bowls add a great crunch! Serve this as an appetizer or keep the wonton cups in an airtight container and the … Nutty Chicken Salad Wonton Cups
After spending long hours prepping food over the holiday weekend, I’m sure we’re all ready for a simple and healthy meal that’s not turkey or mashed potatoes! This recipe is so comforting, packs lots of nutrition and is very simple to make. The Moroccan seasoning (which is a combo of cinnamon, cumin, black pepper and … Slow Cooker Moroccan Chicken
I’m a firm believer that some of the best recipes are the simple ones. It’s all about using the best ingredients! Tomatoes are wonderful right now and their natural sweetness add the perfect pop of flavor on top of this juicy grilled chicken. 1. Preheat oven to 425. Place tomatoes and onion on a foil-lined … Garlic-Basil Rubbed Chicken with Roasted Tomatoes
Three words to describe this meal: light, fresh and summery. Not only is this meal delicious, but it’s also super good for you. With lots of zucchini and summer squash to use, why not turn it into a meal rather than just using it as a side dish? And this dinner is on the table … Chicken, Ricotta and Spinach Stuffed Zucchini Boats
Garlic scapes are the flower bud of the garlic plant. The bud is removed in late June to encourage the bulbs to thicken up. Scapes taste just like garlic and can be used in exactly the same way as garlic in any recipe. They add such a wonderful depth of flavor to this vinaigrette! 1. … Grilled Chicken Salad with Garlic Scape Vinaigrette
While I’ve been enjoying hummus as a snack for some time now, I haven’t used it in many recipes. It’s a great compliment to chicken and helps to keep it super juicy. And the panko breading on top provides the perfect crunch. Served with this chickpea salad (or just leafy greens) it’s a dinner that’s … Hummus Crusted Chicken with Greek Chickpea Salad
