We recently took a trip to the Baja region of Mexico and our first night at the resort we ordered a seafood cocktail not really knowing what to expect. What came to the table was a bowl of tangy, spicy marinated seafood which they served with saltine crackers and fresh tortilla chips. I was immediately … Mexican Shrimp Cocktail
I love a good veggie-based meal once in a while. There’s nothing boring about this dish – the harissa (which is a very peppery, smoky chili paste) and honey compliment each other perfectly. The lemon zest and mint add an extra layer of deliciousness. Serve this on its own or with quinoa, farro or brown … Honey Harissa Roasted Carrots and Chickpeas
This is such a simple appetizer to prepare and it packs huge flavor! I like to make this for parties because it’s always a hit. If you’re not a huge fan of smoked cheeses, simply use all white cheddar. Serve this with pretzels, crackers, crostini or veggies. 2. Add cream cheese, Worcestershire, Dijon and seasonings … Smoked Beer Cheese Dip
Hard boiled eggs are one of my favorite go-to foods to have on-hand. I often make this salad and enjoy it for breakfast or lunch when I’m looking for an extra protein boost to keep me full throughout the work day. Serve this on toast, on a bed of greens or with crackers. 2. Add … Egg Salad
This dish is a wonderful addition to any holiday brunch or dinner! I love the buttery, flaky crust and creamy spinach filling. Serve this with Greek salad or fresh fruit salad to round out the meal. 3. In a large bowl, add cooked onion and garlic along with the parsley, spinach, egg, feta, mint, dill, … Spinach Feta Phyllo Bake
There’s just one word to describe this dish and that is: FRESH. The light, crispy bits of cod with the crunchy peanuts and tangy cucumbers are a delicious combo. I served mine over a bed of basmati rice (which I cooked in coconut milk), but this would also be good with rice noodles. Be sure … Asian Pan-Seared Cod with Marinated Cucumbers
I love when my meals are colorful and full of fresh flavor! These bowls are the so delicious and perfect for meal prep. We definitely will be keeping this meal on rotation. Although this salad is vegetarian, you could easily top it with grilled chicken or salmon if you want to add more protein. 2. … Quinoa Kale Power Bowls with Apple Cider Vinaigrette
Josh and I have been watching a lot of “Stanley Tucci: Searching for Italy” and I’ve been so inspired by their way of cooking. They use minimal ingredients in their dishes, but they use the best and freshest ingredients they can find. While we don’t have the same tomatoes they do, we do the best … Roasted Tomato and Bean Stew
Spring is almost here and strawberries are looking so beautiful at the grocery store right now. The ones I bought today were from Plant City, Florida which is where we would always go with my grandparents growing up. I’m a big fan of strawberry shortcake so I decided these vanilla scones would be a perfect … Vanilla Cream Scones
Rice bowls are so fun because everyone can customize their own. This crispy, salty and sweet salmon is extremely delicious and pairs nicely with the veggies and rice. The sriracha mayo adds creaminess and a nice spicy note. Enjoy with a side of fresh fruit and you have the perfect healthy lunch or dinner! 2. … Honey-Soy Salmon Rice Bowls
