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Graham Flour Apple Waffles

Graham flour is similar to whole wheat flour, but it’s more coarsely ground and contains all of the germ, oil and fiber from the whole wheat kernel. It’s super nutritious and flavorful and it works perfectly in this waffle recipe. I just picked apples yesterday, so I was excited to start making recipes with them. Graham Flour Apple Waffles

Sheet-Pan Skirt Steak with Roasted Cabbage, Chickpeas and Balsamic Vinaigrette

Nothing beats a meal that’s healthy and flavorful that also only requires one pan to clean-up. I LOVE roasted cabbage and and it’s especially delicious combined with balsamic. This meal is gluten-free, protein-packed and on the table in less than 30 minutes. Dinner is served! 1. Preheat oven to 475. Line a large baking sheet Sheet-Pan Skirt Steak with Roasted Cabbage, Chickpeas and Balsamic Vinaigrette

Eggplant Caponata Pasta with Shrimp

Weeknight meals can be tricky. It’s good to keep recipes like this one around because it’s on the table in less than 25 minutes (and the flavors taste like it’s been stewing all day). Lots of people are afraid of eggplant, but I find it adds great texture (and nutrition) to sauces. This sauce is Eggplant Caponata Pasta with Shrimp

Pepperoni Rolls

Growing up in West Virginia, these pepperoni rolls were a staple. My neighbor taught me how to make them when I was in elementary school when she would have my sister and I over to her house for cooking lessons. You could also find these on the school lunch menu and any softball games at Pepperoni Rolls

Curried Chicken Salad Wraps

I’m always trying to come up with quick meal ideas that I can enjoy throughout the week. These wraps are so flavorful and simple to whip up at the beginning of the week so you can take them to work or throw them in a lunch box. These also work great for dinner with a Curried Chicken Salad Wraps