Gluten Free

Cheese and Broccoli Twice Baked Potatoes

Baked potatoes are such a simple, budget-friendly meal. I love prepping these at the beginning of the week so I can pack them for lunch or enjoy them as a light dinner. The combination of smoky bacon and sharp, nutty white cheddar makes these potatoes irresistible. The broccoli adds extra fiber while the cottage cheese Cheese and Broccoli Twice Baked Potatoes

Honey Chipotle Chicken

This chicken dish has the perfect flavor balance of sweet, spicy and tangy. It’s crazy how just a few ingredients can create this delicious sauce. Serve this over rice for a quick and easy meal! 2. In a separate bowl, combine blackened seasoning and brown sugar. Coat chicken breasts with seasoning. 3. Heat olive oil Honey Chipotle Chicken

Snapper with Coconut Curry Sauce

This warm and cozy fish curry is the perfect dish to enjoy on these cold nights. The melt-in-your-mouth red snapper is coated in an extra flavorful curry sauce speckled with sweet bell peppers. Serve this dish with jasmine rice or rice noodles for a quick and easy meal! 2. Melt oil in a large skillet Snapper with Coconut Curry Sauce

Pepper Jack Pimento Cheese

‘Tis officially the season for get-togethers and comfort food. Pimento cheese is one of my favorite simple appetizers to prepare around the holidays. This slightly spicy version is fantastic served as a dip with veggies, crackers or pretzels; it can also be used as a sandwich spread. Store any leftovers in an airtight container in Pepper Jack Pimento Cheese

Braised Cabbage and Apples

With Thanksgiving just a few weeks away, it’s a good time to start planning your menu. Side dishes like this red cabbage are so simple to make and add beautiful color to your spread. I also enjoy how this dish is sweet and tangy, which rounds out the richer, saltier holiday sides like mashed potatoes Braised Cabbage and Apples

Crockpot Steak and Peppers

Cozy stew season is upon us and I absolutely love coming home to a delicious meal that’s been stewing all day. This recipe could not be easier and it’s one of my favorite ways to load up on protein and veggies. Serve this with cooked rice, quinoa or mashed potatoes. 2. Deglaze the pan with Crockpot Steak and Peppers