Blueberries
July is blueberry month! That means this is the perfect time to stock up. And why not? These beauties are bursting with flavor and nutritional benefits. Here are some tips on how to buy/store/use one of my favorite fruits:
Chicken
Chicken Chilaquiles
I haven’t met many people that don’t enjoy a hearty Mexican dish. When Josh and I traveled to Mexico last March we ate chilaquiles every morning for breakfast. Although it’s commonly even for breakfast topped with an egg, I love it for any meal! It’s so comforting and it’s one of the easiest meals you … Chicken Chilaquiles
Chicken with 40 Garlic Cloves
April 19th is National Garlic Day! Garlic is not only healthy for you, but it adds flavor to so many dishes. Try this dish for a delicious date night or Sunday dinner. It seems like a ton of garlic, but as it cooks with the chicken thighs, the garlic becomes super sweet and helps to … Chicken with 40 Garlic Cloves
Chicken Pot Pie Soup with Puff Pastry Croutons
To me, March means St. Patricks Day celebrations and cheering on the Spartans during March madness. Since working at a grocery store, I’ve also found out that March is frozen foods month. Frozen foods aren’t always seen as the most healthy option, but they can be! Frozen fruits and vegetables are packaged at the peak … Chicken Pot Pie Soup with Puff Pastry Croutons
Lemon Pepper Chicken Caesar Salad with Homemade Croutons
People seem to love Caesar salad. Its creamy and tangy dressing is a perfect pairing with freshly cooked chicken breast and crispy romaine lettuce. However, it’s always so calorie dense! I took a look at the original recipe and thought about how to mimic those flavors without adding calories. I was pleasantly surprised by the … Lemon Pepper Chicken Caesar Salad with Homemade Croutons
Wilted Arugula Salad with Pan-Seared Chicken and Sundried Tomatoes
When you’re craving a light meal, it doesn’t mean you are tied down to a dish of steamed vegetables and fish. I say bring on the FLAVOR. And this dish screams flavor! Sundried tomatoes are always one of the my favorite ingredients to use because they add sweetness and a delightful chewy texture. Arugula adds … Wilted Arugula Salad with Pan-Seared Chicken and Sundried Tomatoes
Lemon Pepper Chicken
When the weather is this hot, you know its grill time! I’ve always been a huge fan of lemon pepper chicken but I decided to create my own version using lemon zest, ground pepper and kosher salt. So yummy and fresh. I finished the chicken with an extra splash of lemon juice as well. I … Lemon Pepper Chicken