If you’re looking for a simple and delicious meal that your kids will love, look no further than this tamale pie. I’ve been using this recipe for years for kids cooking classes because it’s the perfect meal for kids to help make. The taco spiced beef mixture and sweet cornbread topping are a one of … Green Chile Tamale Pie
I’m a big fan of making any comfort food healthier, but the trick is always making sure it still tastes great. This cauliflower alfredo sauce is so smooth and creamy, you can’t even tell there’s cauliflower in it, making this a perfect dish for picky eaters (feel free to leave out the mushrooms if needed, … Cremini Mushroom Pasta with Cauliflower Alfredo Sauce
Today I was craving a big salad after several days of eating out for birthday celebrations. Everyone loves a good Caesar salad, but this one is highlights the flavors of spring with the addition of radishes and lots of lemon juice and zest. The best part of this salad (in my opinion) are the crispy, … Chicken Caesar Salad with Lemony Parmesan Croutons and Julienned Radish
Stir-fries are a great go-to meal for busy weeknights. I particularly love adding crispy tofu to my stir-fries since it adds great texture and protein. For this stir-fry, I also decided to add broccoli and cauliflower for color and added nutritional value. And the delicious almond butter sauce, which is a flavor combination of salty, … Tofu Stir-Fry with Almond Butter Citrus Sauce
I’m almost at a loss for words at how good this cake is. My grandma made her own version for us when we would come visit her in Michigan every year and she would always keep some in the freezer for me because I liked it really cold (it is amazing – try it!). This … German Dark Chocolate Cake
If you grew up eating sloppy joes like I did, you know the process – ground beef, canned sloppy joe sauce and white bun. While still tasty, that meal didn’t provide many health benefits. This version is more flavorful and full of lean protein and veggies. I like serving mine on sprouted grain bread, but … Veggie-Loaded Turkey Sloppy Joes
Roasted broccoli is one of my go-to side dishes at home and at work because it’s always a crowd pleaser. And while delicious simply roasted with a little olive oil, salt and pepper, I figured why not jazz it up a bit with some feta, toasty pine nuts and chili pepper? If you want to … Garlic and Chili Roasted Broccoli with Feta and Pine Nuts
I love using my cast iron skillet for a variety of dishes, but pizza is one of my favorites. Breakfast pizza can be made it a variety of ways (scrambled eggs, bacon, veggies), but I decided to get a little fancy and use prosciutto since I love how it tastes when it crisps up a … Cast Iron Breakfast Pizza
Nothing beats a dish that looks and tastes gourmet, but is ready in under 25 minutes. Pork tenderloin is one of my favorite meats because it’s super lean and juicy and it cooks quickly, making it a great option for a weeknight meal. The sweet pea pesto celebrates the flavors of spring and pairs perfectly … Garlic Herb Roasted Pork Tenderloin with Pistachio Pea Pesto
Lemony baked goods are perfect for spring because they add brightness and freshness. These scones are chock-full of lemon zest, which really helps that lemon flavor to shine through. The tart raspberries, sweet sugar topping and the nutty almond flour are an amazing flavor combo. Serve these at your next breakfast or brunch gathering paired … Lemon Raspberry Yogurt Scones
