I’m Chef Jen, and I use healthy ingredients to create beautiful & delicious meals.
I specialize in making healthy meals with lots of flavor. Before coming home to West Michigan, I worked as a recipe developer in Chicago, creating hundreds of recipes based on seasonal fruits and vegetables. I also worked as a dietitian and culinary expert at a Mid-Western grocery store chain where I provided nutrition counseling and cooking classes.
"Jen teaches that healthy cooking does not need mean sacrificing flavor. Her recipes are easy to replicate and the cooking tips are practical. Jen is a wonderful resource for anyone who wants to eat better."
Debbie W.